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Red Fruits

The red or forest fruits include strawberries, blueberries, blackberries, raspberries, currants and cherries among others. They are berries produced by wild shrubs.

Fertilizers can be applied both foliar and soil. The acidity of the soil, the drainage, as well as elements such as boron and iron are very important in this type of crops, and depending on the type of red fruit or forest fruit, special attention should be paid to the salinity of the soil and the chlorides to avoid nutritional deficiencies and other types of phytopathology.

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