Aminoteca® Ca is a product with a high concentration of calcium (Ca) and free L-amino acids designed to prevent and correct Ca deficiency in crops. Especially recommended in crops sensitive to Ca deficiencies, such as aubergine, cherry, melon, potato, cucumber, pear, vine. etc. and in deficit states of this element. Its free L-amino acids and other chelating substances enhance Ca absorption and also activate plant metabolism.

Ca activates and regulates cell division, influences the specialization of cellular organs, participates in the metabolism of carbohydrates and has an important osmoregulatory role.

• To correct and prevent calcium deficiencies. Typical symptoms of calcium deficiency are:
  • Formation deficiencies in new tissues
  • Abnormal leaf growth
  • Malformation and necrosis of the tips
  • Root tip necrosis
  • Chlorosis between the edges of the leaf
  • Foliar veins darkened